I went to the farmer's market today, the first time I have been to the Saturday one in years! So glad I did as my favorite little girls where just sitting there waiting for me to buy them, take them home and turn them into something wonderful ~ Eggplant Stacks. Served with a simple Heirloom Tomato salad, crusty french bread and homemade butter inspired by Miche Mache! Wonderful evening we had!
Sunday, August 12, 2007
Dry Farmed Tomatoes
Posted by Chez Us at 8/12/2007
Labels: Cooking, Culinary, Dry Farmed Tomatoes, Food and Drink, Heirloom Tomatoes, Homemade Butter, Recipes
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